Chez Popine
Tuesday, April 25, 2017
Ham, Gruyere and spinach strata
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Some weeks at our house Dave runs us out of bread by the time it's grocery shopping day, but more often than not, there's...
Sunday, April 23, 2017
Hash brown egg nests with ham and cheese
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Denver hash-brown egg nests Adapted from Rachael Ray Every Day, April 2017 Ingredients 2 tablespoons butter 16 ounces f...
Saturday, April 22, 2017
Three ways to tell it's really spring
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1. Rhodie, the great plant barometer, is not only unfurled, but blooming: Yes! 2. All the really gung-ho diligent people have already ra...
Friday, April 21, 2017
Drink and a nosh: Great Gatsby and smoked salmon mousse
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The "lost" stories of F. Scott Fitzgerald are going to be published this coming week . To get ourselves in the proper frame of ...
Thursday, April 20, 2017
Burger with Manchego, Serrano ham and smoky pepper aioli
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It's almost time for the Midtown Farmers Marke t to reopen for the season, so I'm cooking up the last lingering bits from...
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