Chez Popine

Tuesday, February 14, 2017

Linguine with Parmesan cream, proscuitto and radicchio

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You know the comic panel that shows two scientists at the black board with the phrase "And then a miracle occurs" in the mid...
Monday, February 13, 2017

Quinoa bowl with spicy squash and arugula

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Week three of attempting to build a better lunch: Quinoa bowl with spicy squash and arugula Adapted from a couple of recipes: Red ...
Monday, February 6, 2017

Kale and curried chickpea salad with golden sesame dressing

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Time for Week 2 of trying to make more satisfying lunches to take to work. Kale and curried chickpea salad with golden sesame dress...
Sunday, February 5, 2017

Super Bowl app: ham and cheese pastries

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Why are so many of the appetizers that get served at Super Bowl parties super ugly? Yes, guacamole is an inherently kind of murky substanc...
Saturday, February 4, 2017

A tidy home? I'll drink to that

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Boulevardier, from Jennifer McCartney's "Cocktails for Drinkers": Mix 1 part each bourbon, sweet vermouth and Campari. Serve...
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About Me

Chez Popine
I’m a Minneapolis journalist who loves all things food-related, gardening (especially veggies and herbs), motorcycle rides and picnics. I’m a big believer in farmers markets, compost and mise en place, both in the kitchen and throughout my life. Yes, I schedule my panics. Popine? She's the resident sour dough starter.
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