Chez Popine

Dave maintains that our house was free. It just came with a really expensive rhubarb patch in the alley garden. Given the run-up in...

  A good picnic is the sum of its parts, and sometimes the whole is better than the individual parts. Today's was hard to go wrong, ...

Sometimes, recipes don’t adhere to reality. But they can still work out. Rosemary-Lemon Pork Chops With Ember-Smoked Butter Fro...

This is so simple it barely counts as a recipe, but it's good enough I'll share anyway. From  " Food52 Genius Recipes from...

Right before the Midtown Farmers Market opened up for the season, I used up the last of the meat we filled the freezer crevices with last...

A jar of preserved lemons in the refrigerator is both a thing of joy and an agenda-setter when it comes to menus. So far, I'm finding ...

This recipe sort of puts stuffing ingredients between the chicken skin and meat rather than in the cavity. Buttery roast chicken...